Truffled Eggs: Two Fried Eggs, oven-toasted Ciabatta Bread with Asparagus, crispy Pancetta and Truffle Oil
Truffled Eggs: Two Fried Eggs, oven-toasted Ciabatta Bread with Asparagus, crispy Pancetta and Truffle Oil

Provisions and Buzz Co. (Website) in Baldwin Park [GMap] has just launched a new brunch menu.

The new restaurant opened in the former Jack’s Steakhouse back in November, which we wrote about HERE. The menu is mostly honey-inspired.

Brunch prices range from $8 for a bowl of granola and fresh fruit with yogurt to $22 for steak and eggs with a 4 oz filet. Mimosas are $3. The full menu can be seen HERE.

Brunch will be available between 11 a.m. and 2 p.m. every Sunday.

Bloody Mary
Shrimp and Grits: Cheese Grits, Shrimp, Green Peppers and Mushrooms
Belgian Waffle: Choice of Granny Smith Apples with Caramel, fresh Strawberries with Whip Cream, Peanut Butter, Banana and Honey
Breakfast Burrito: Two eggs scrambled, home fries, smoked gouda, caramelized onion, roasted tomato topped with chipotle sour cream and salsa
Ham and Cheese Turnover: Puff Pastry stuffed with Ham and Swiss, fried to a golden brown and served with Fries

 

Brendan O'Connor

Editor in Chief of Bungalower.com

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  1. I’ll bet I can make a piece of toast topped with a fried egg with raw asparagus laid on it a lot cheaper