The Orlando Main Streets are hosting their week-long Restaurant Week event again. This year’s tour de food runs August 4-12 and features prix fixe lunch and dinner menus at participating, locally-owned restaurants; with special offers in $5, $10, $20, and $30 increments.

Main Street Restaurant Week was create in 2015 to encourage Orlandoans to support local restaurants during a traditionally slow time of year; August.

Participating restaurants include Blue Bird Bake Shop, Hawker’s, Maxine’s on Shine, Swirlery Wine Bar, RusTeak, and many more. For a full list of restaurants, click HERE.

No tickets or passes are required.


Brendan O'Connor

Editor in Chief of

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