Tin and Taco’s second location has finally opened.
The new space is roughly twice as large as the original Downtown location and has a large smoker behind the kitchen which is already being put to use smoking gratuitous amounts of brisket. They also have a larger selection of craft beer.
Tin and Taco – SODO is open 11 a.m.-10 p.m. Sunday to Thursday, 11 a.m.-midnight Friday and Saturday.
We stopped by for the opening and sampled some of the new tacos and burrito options, pictured below.