Kelly’s Homemade Ice Cream (Facebook | Website) and Gideon’s Bakehouse (Facebook | Website) are collaborating on a limited-edition dessert for National Dessert Day on Wednesday, October 14.

The two popular Audubon Park-based restaurants will be serving a special “Bride of Frankenstein” ice cream atop a 1/2-pound limited edition “Frankenstein Cookie” that will be available at all three Kelly’s locations, while supplies last.

Gideon’s Bakehouse will be serving Hot Chocolate Chip Cookies topped with a scoop of Kelly’s Bride of Frankenstein ice cream at their East End Market location from noon-2 p.m. The ice cream is made with Oreo dust ice cream, milk chocolate chips, and Oreo pieces, topped with M&M’s.

A single scoop of the ice cream is $4.50 and the cookie paired with the ice cream will be $9.


Brendan O'Connor

Editor in Chief of

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