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CB’s Sunday Supper, Feat. Lombardi’s Seafood & Rockpit Brewing

July 28, 2019 @ 6:00 pm - 8:00 pm

Shells, Tails & Brews – Break a [Crab] Leg With Us!

Join us as part of a live audience for the taping of CB’s inaugural Sunday Supper! Guests will enjoy 3 culinary demos with Chef Bob’s tips, tricks and pointers on preparing and serving oysters, crab legs and live lobsters, while sipping on Rockpit Brewing’s beer pairings. The evening culminates in a full Sunday Supper featuring Lombardi’s fresh seafood, sides and accompaniments, more Rockpit beer, and Lombardi’s famous Key Lime Pie. 

We are honored to have Ashley from Blonde Brew Reviews as the event emcee.

Event Partners include Lombardi’s Seafood, Rockpit Brewing, Celebrity Chef 4U, and Blonde Brew Reviews. Guests will be part of a live audience, and the event will be livestreamed and recorded. Only 50 seats at CB’s Sunday Supper Table are available!


July 28, 2019
6:00 pm - 8:00 pm
Event Category:


Lombardi’s Seafood
1888 West Fairbanks Avenue
Winter Park, FL 32789 United States


Chef Bob Aungst