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Chef’s Night featuring Local Chefs
May 23 @ 6:00 pm - 9:00 pmNot listed
Bon apetite! This special Chef’s Night features five local chefs hand-selected by Orange Appeal who are sure to tempt your foodie taste buds.
Enjoy culinary masterpieces from Orlando’s finest chefs paired with incredible wines from Orlando’s own Quantum Leap Winery.
Chef Jason Wolfe of Cuisiniers Catered Cuisine and Events
Avocado Toast Charred Corn, Jalapeño, Mandarins, Sliced Radish, Pumpkin Seeds
Brisket Stuffed Piquillo Peppers Marcona and Tomato Sofrito
Pickled Eggplant, Cherries, Cippolini Onions & Spiced Labneh
Chef Anukul Hampton, Executive Sous Chef at Hilton Orlando Bonnet Creek and Chef Alberto Navarrete Arias of La Luce
Sangiovese Braised Short Rib
English Pea and Celery Root Puree, Baby Carrots, Horseradish Gremolata
Rabii Saber, Executive Pastry Chef, Four Seasons Resort Orlando at Walt Disney World Resort
Blueberries Delight: Florida Blueberries, Lemon Crèmeux Center, Pistachio White Chocolate Crunch
What is Chef’s Night? Chef’s Night is an evening at the food bank featuring some of Central Florida’s best chefs and cuisine, all to benefit our Darden Foundation Community Kitchen’s Culinary Training Program.
Our Culinary Training Program provides qualified, at-risk and economically disadvantaged adults with the culinary and life skills training needed to pursue a sustainable career in the food industry.
When you support Chef’s Night, you are helping to change lives, and help pull your neighbors in need out of poverty. We invite you to join us for this special night and look forward to seeing you soon.
More info at www.feedhopenow.org/chefnight.