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Emeril Lagasse presented by PUBLIX Chefs at Dr. Phillips Center
April 21, 2016 @ 8:00 pm
Show date: April 21, 2016
Show time: 8:00 P.M.
Tickets start at $59.50
Walt Disney Theater
See Emeril Live On Stage
– Live Q&A
– Cooking Demonstration
– Book signing of his latest book, Essential Emeril
Join PUBLIX Chefs at Dr. Phillips Center for a night of cooking, camaraderie, and good times, as we learn what Emeril loves about food, how he got where he is today, and shows us how to make some of his favorite dishes. For those who own, or want to own Essential Emeril, the show will be followed by a book signing in the lobby. The Writer’s Block in Winter Park is the official bookseller for this event. Pick up Essential Emeril right here: http://www.writersblockbookstore.com/chef-series.
As a national TV personality, Emeril Lagasse has hosted more than 2,000 shows on the Food Network, and is the food correspondent for ABC’s Good Morning America. Most recently, Emeril’s Florida entered its third season in January 2015 on the Cooking Channel. Lagasse is the author of 18 bestselling cookbooks including his first, Emeril’s New New Orleans Cooking, which introduced his creative take on Creole cuisine. His 19th cookbook, Essential Emeril is slated to release in October 2015.
Hosting the evening with Emeril, restaurant entrepreneur and head chef of the award-winning 4 Rivers Smokehouse, John Rivers spent two decades traveling the country honing his taste and talent for barbecue. John has received national recognition, having cooked at the James Beard House in New York City and participated four consecutive years in the Food Network South Beach Wine & Food Festival and two years at the Atlanta Food & Wine Festival. He recently published his first book, The Southern Cowboy cookbook, serves on numerous charity and school boards, and lives in Winter Park, Florida with his wife and two children.