Fall’in for Curbside, Pop-Up Dinner Service

Artisan Cheese & Charcuterie Platter –
Chef’s Choices… She Does what She Wants!
Please Pre-Order by Thursday Morning!
$35 GF w/o Crackers

Butternut Squash Soup with Curried Apples, Crème Fraiche, & Pepitas $6 GF

Smoked Brussel Sprouts with Apple Butter Glaze, Shallots, & Crispy Pancetta $8 GF

Arugula & Baby Kale with Chorizo Sarta, Roaring 40s Blue Cheese, Roasted Sweet Potatoes, Envy Apples, Pumpernickel Rye Croutons, & Ginger-Maple Vinaigrette $10 GF w/o Croutons

Roasted Mini Pumpkin with Dicuru Burrata, Spiced Toasted Pepitas, Honey Fermented Pomegranates, Burnt Orange Vinaigrette $12 GF

Chicken Pot Pie Empanadas with Rosemary Chicken Thighs, Potatoes, Onions, Carrots, & Peas. Served with Dijon Béchamel $10

Poutine with Hand-Cut Fries, Demi-Glace, Pulled-Brisket, Hickory Bacon Cheese Curds, & Scallions $8 GF

Grandma Marty’s Potato Sage Pierogi with Thyme-Poached Apples & Caramelized Onion Butter Sauce $8

Crispy Cauliflower, Apple Cider Soaked Golden Raisins, Pecorino & Parmigiana Reggiano, Toasted Pine Nuts, Orange Zest $7 GF

Braised Boneless Chicken Thighs, Sherry Mushrooms, Gruyere Pan Seared Polenta Cake, Blackberry-Cranberry Sauce $13 GF

Bella Bella Duck Cassoulet ~ Duck Confit, Pancetta, Lake Meadow Naturals Sausage, Great Northern Beans, Panko Crust $16

Seared Diver Scallops, Chamomile Buerre Blanc, Roasted Hazelnuts, Cauliflower Puree, Spiced Grapes, Crispy Speck. $19 GF

Pumpkin Bar with Pretzel-Ginger Snap Crust, Kelly’s Mexican Chocolate Ice Cream, Chipotle-Orange Spiced Pepitas & Caramel Popcorn $7

AND, To-Go, Apple Cider Old Fashioned Mocktail with Ginger, Smoked-Rosemary & Bitters $7 GF
(Free Bourbon Shot by request; no charge)

*Final menu subject to minor changes end of week, as items are procured