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‘Pastry in the Park’
January 20, 2019 @ 6:00 pm - 9:00 pm
$65 – $100
Five Course Dessert Tasting Experience by Orlando’s Top Pastry Chefs
Featuring Valrhona Chocolate
PASTRY IN THE PARK is making its return! Five of the top restaurant pastry chefs come together for an unforgettable night highlighting the stellar talent here in our own town!
Call today to reserve your spot!
Five Course Dessert Tasting – $65
Wine Pairing – $35
(taxes and gratuity not included)
Participating Pastry Chefs:
Brian Cernell- Luma on Park/Prato/Luke’s
Esther Rodriguez- The Ravenous Pig
Kristy Carlucci- The Osprey Tavern
Amy Gilbert- Canvas
Amanda McFall- Urbain 40