Members of the East End Market team are putting the final touches on the building before the merchants can begin moving in next week. The landscape and garden plots can be seen being added in. The actual market is schedule to open in early fall. The current lineup of Merchants include:
Cuisiniers Catered Cuisine & Events (chef-driven cuisine and warm hospitality)
Fatto in Casa (wholesome, high quality ingredients, prepared food & Italian Specialties)
Houndstooth Sauce Company (Red & White BBQ Sauces, marinades, dressings, glazes, dipping sauces, rubs, soups, sandwiches, salads & apparel)
La Femme du Fromage (hand crafted, artisan cheeses from around the world)
Local Roots Farm Store (local produce, artisan foods and craft beer)
Olde Hearth Bread (breads and pastries)
Skyebird Juice Bar and Experimental Kitchen (local and organic juices, smoothies, kombucha and full raw food menu)
Txokos (foods grown and sourced from East End Market)
Photo Credit: East End Market Facebook Page
Thanks for covering the progress!
Thanks Heather. Everyone is really looking forward to East End Market!