The event will feature the release of the brewery’s annual batch of its Lardermelon Golden Ale which they brew with a truckload of local watermelon and a new Hilltop Rye Pale Ale that’s brewed with local organic peaches from Uncle Matt’s Organic Farms in Clermont, Florida. Both beers will be selling for $4 a pint, all day.
Guests will also be able to enjoy a whole hog BBQ plate with pulled pork, ribs, black-eyed peas, collard greens, and a fudge brownie. Pulled pork sandwiches and watermelon salad will also be available for purchase.
The event will run from 11 a.m.-4 p.m. and it is first come, first served seating.
Ravenous Pig Brewing Co. is located at 565 W. Fairbanks Avenue, Winter Park [GMap].