Non-profit teaching kitchen and culinary garden, Edible Education Experience (Facebook | Website), is hosting a special series of dinners on Sunday, April 10th, and Monday, April 11th in celebration of being open for five years.

The dinners will feature a lineup of local chefs hosting a 5-course family-style dinner – though the chefs have yet to be revealed. All proceeds from the dinners will support the ongoing efforts of the organization to build a deeper understanding and appreciation of food and how it finds its way to our tables.

Tickets are $150/person and can be purchased HERE for the Sunday or HERE for the Monday.

Brendan O'Connor

Editor in Chief of

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